![]() ![]() ![]() Add heavy cream, salt to taste, a generous amount of ground pepper and butter mix well. 1 cup of sour cream 1 stick of melted butter (½ cup) 1 box of Jiffy Corn Muffin mix There are many variations of this corn casserole. With the dull side of the knife (or a regular dinner knife), press and scrape the cob all the way down to remove all the bits of kernel and creamy milk inside. Ingredients 1 (8 ounce) container sour cream ½ cup unsalted butter, softened 1 (15 ounce) can creamed corn 1 (15 ounce) can whole kernel corn 1 (8. I promise I’ll try to get my butt in gear soon :)ĭesserts (i.e. In a large, deep bowl, slice off the kernels of corn. Drain the meat and add the taco seasoning, drained corn, creamed corn, Rotel tomatoes, salt, and pepper. When it’s halfway done add the chopped onions and cook until the meat is no longer pink. Set it aside while you measure out the rest of the ingredients. Sorry if a recipe you saw on my site isn’t on this page yet…I don’t update it as often as I should! Try doing a search in the search bar over on the right, below my header. Spray a 9×13 casserole dish with nonstick cooking spray and set aside. In a sauce pan, heat the butter slowly over medium-low heat, swirling the pan until its just melted. ![]()
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |